| Parameter | Details |
|---|---|
| Type | Autoclave – Cooker Type |
| Material | Stainless Steel (SS 304/Aluminum) |
| Working Pressure | 15–20 psi (adjustable) |
| Temperature Range | Up to 121°C – 134°C |
| Safety Mechanism | Pressure Gauge & Safety Valve |
| Sizes Available | 6 Ltr, 12 Ltr, 18 Ltr, 22 Ltr, 25 Ltr |
| Heating Source | Electric / Gas |
| Application | Hospitals, Clinics, Laboratories |
| Specification | Details |
|---|---|
| Material | Stainless Steel 304/316 |
| Design | Vertical, Nut-Locking |
| Sterilization Method | High-Pressure Steam |
| Pressure Range | 15–20 PSI |
| Temperature Range | 121°C – 134°C |
| Heating Element | ISI Approved Copper |
| Safety Features | Pressure Gauge, Safety Valve, Release Valve |
| Available Sizes | 12” x 12”, 12” x 15” |
| Power Supply | 220V / 50 Hz (Single Phase) |
| Application | Hospitals, Clinics, Labs, Pharma |
| Specification | Details |
|---|---|
| Model | Portable Autoclave – Electric & Non-Electric |
| Sizes Available | 12" x 12", 12" x 15" |
| Material | Stainless Steel (304 Grade) |
| Pressure Range | 15 psi – 20 psi |
| Heating Source | Electric Coil / Non-Electric (Stove/Flame) |
| Handle | Heat-resistant Bakelite |
| Usage | Hospitals, Clinics, Labs, Nursing Homes |
| Sterilization Time | Approx. 15–30 minutes (depending on load) |
| Specification | Details |
|---|---|
| Chamber Size | 12” x 22” & 16” x 24” |
| Chamber Volume | 40 Litre & 75 Litre |
| Doors | Wing Nut Locking System |
| Door Sealant | High Grade Gasket |
| Sterilizing Temperature | Maximum: 121°C |
| Operating System | Manual with Digital Controller Cum Timer |
| Chamber Pressure at Sterilization | Maximum: 1.2 bar |
| Material | Stainless Steel 202 SS |